Fresh meat slicer

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Fresh meat slicer

machine à découper la viande

April 29, 2025

Category Connection: découpeuse de viande

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Balises:

#trancheuse automatique de viande commerciale #Coupeuse électrique de viande congelée #Découpeuse de viande fraîche

Brief: Discover the EPS-GS500 High Performance 380V/50Hz Heavy Duty Meat Slicer Machine, designed for professional meat and food processing. This pusher-type cutting machine ensures thin and even slices with its automatic pressing system and adjustable blade speed, perfect for large-scale food factories and commercial kitchens.

Related Product Features:

Automatic pressing system with pneumatic press for stable and consistent cuts.
Pusher feed system enables continuous and stable feeding for high efficiency.
Imported alloy cutting blades with high wear resistance and corrosion protection.
Adjustable blade speed from 50-120 cuts per minute for versatile processing.
Complies with modern food safety regulations for hygiene and precision.
Customizable slicing thickness from 0.1mm to 200mm to meet diverse needs.
Ideal for meat, vegetables, and fruits in large-scale food production.
Optional accessories like conveyor belts and infrared safety systems available.

FAQ:

What types of food can the EPS-GS500 meat slicer process?

The EPS-GS500 can process fresh or frozen meats like pork, beef, lamb, poultry, as well as selected vegetables and fruits, making it versatile for various food processing needs.
What is the slicing capacity of the EPS-GS500 meat slicer?

The EPS-GS500 has a capacity of 300-1300 kg/h, making it suitable for high-volume food processing in commercial and industrial settings.
Can the EPS-GS500 be customized for specific needs?

Yes, the EPS-GS500 offers custom modifications and configurations, including optional accessories like conveyor belts and infrared safety protection systems, to meet specific processing requirements.